Qasti By Alan Geaam 1* Michelin

Hot Mezzes Platter : 2x Falafel, 2x Sambousek Cheese, 2x Sambousek Meat, 2x Kebbé Méhlié, 2x Fatayer Spinach + Cold Mezzes Platter : Hommos, Labné, Samké Harra, Chanklich, Olives and Kbis

Brochette de blancs de poulet marinés au citron et aux épices, sauce à l'ail. Accompagné de hommos, moutabbal et taboulé

Homemade marinated minced chicken, garlic sauce, salad and pickle.

Grilled lamb skewers, served with batata harry et roasted tomato

Marinated lamb minced meat, tarator sauce. Hummus, mountable and tabbouleh on the side

Mince lamb meat, grilled with parsley and onion

Minced marinated meat, parsley, pickle, onion, tomato and terator sauce.

Brochette de blancs de poulet marinés au citron et aux épices, sauce à l'ail. Accompagné de hommos, moutabbal et taboulé

Grilled lamb skewers, served with batata harry et roasted tomato

Chickpeas mash with sesame's cream, lemon and some olive oil

Parsley, tomatoes, cracked wheat, onions, lemon juice and olive oil

Eggplant caviar with sesame's cream, lemon juice and olive oil

fig leaf stuffed with rice, tomatoes and parsley cooked in olive oil

crustacean salad, crouton made with libanese bread with a bit of garlic, sumac

white cheese, salt, tomatoes, cucumber, month, a bit of olive oil

Eggplant in oven cooked with garlic, tomatoes and some chickpeas

Broad bean crispy mix between herb and chickpeas

Rissoles stuffed with meat, minced onions,7 spices and pine nut

Beef balls and minced lamb with pine nut

Rissole stuffed with a mix of goat,cow and sheep ' cheese

Risolle with lemongrass spinach and pine nut

Spicy mash potatoes, coriander and chili

Hot Mezzes Platter : 2x Falafel, 2x Sambousek Cheese, 2x Sambousek Meat, 2x Kebbé Méhlié, 2x Fatayer Spinach + Cold Mezzes Platter : Hommos, Labné, Samké Harra, Chanklich, Olives and Kbis

Minced marinated meat, parsley, pickle, onion, tomato and terator sauce.

Homemade marinated minced chicken, garlic sauce, salad and pickle.

Chicken skewer marinated with lemon, herbs, garlic sauce

Mince lamb meat, grilled with parsley and onion

Crispy mix between herb and chickpeas pickle and terator sauce

White cheese salty, tomatoes, month and olives

Halloumi cheese, fresh tomatoes

Brochette de blancs de poulet marinés au citron et aux épices, sauce à l'ail. Accompagné de hommos, moutabbal et taboulé

Mince lamb meat, grilled with parsley and onion. Hummus, mountable and tabbouleh on the side

Marinated lamb minced meat, tarator sauce. Hummus, mountable and tabbouleh on the side

Homemade marinated minced chicken, garlic sauce. Hummus, mountable and tabbouleh on the side

Grilled lamb skewers, served with batata harry et roasted tomato

Vine leaf, labné, tabbouleh, chankliche, loubié bel zeit

Hummus, moutabbal, tabbouleh, loubieh, falafel, fatayer, kebbé et sambousek lahmé

Hummus, moutabbal, tabboulé, sambousek bel jebnéh, falafel, fatayer

Minced marinated meat, parsley, pickle, onion, tomato and terator sauce. Served with hummus, mutable and tabbouleh

Homemade marinated minced chicken, garlic sauce, salad and pickle. Served with hummus, mutable and tabbouleh

Chicken skewer marinated with lemon, herbs, garlic sauce. Served with hummus, mutable and tabbouleh

Mince lamb meat, grilled with parsley and onion. Served with hummus, mutable and tabbouleh

Crispy mix between herb and chickpeas pickle and terator sauce. Served with hummus, mutable and tabbouleh

White cheese salty, tomatoes, month and olives. Served with hummus, mutable and tabbouleh

Halloumi cheese, fresh tomatoes. Served with hummus, mutable and tabbouleh

Baking stuffed with almond, pistache or pine nut

Custard tart with parfum milk serve with sugar sirop

Shortbread cookie of almond and pistachio garnish with cream

Crispy one thousand leaf with cream and pistachio

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