Oysters from Prat-Ar~Coum, Mr. Yvon Madec, La fine du Belon No3 (Brittany)
6 Pieces
CHF 32.40
Sauerkraut “Café du Centre”
Smoked bacon, salted ham, Vienne and Swiss sausages.
CHF 39.50
Rumpsteak
200 gr, fries, vegetables and bearnaise sauce.
CHF 42.00
Gillardeau Special Oysters n°3
6 or 12 pieces
CHF 46.80
Plats D'Hiver ☃️
Duck liver terrine chutney of Granny Smiths and dried winter fruits
CHF 24.00
Tartar of salmon flavoured with dill
Servi avec pommes allumettes maison
CHF 35.60
Roast goats cheese salad with winter fruit
CHF 29.00
Soups
Soupe de poissons de roche
Croûtons à l’ail, rouille et fromage
CHF 16.70
Onion soup with cheese and croutons
CHF 13.70
Morel mushrooms risotto
CHF 29.00
Our Meats
Homemade Hamburger
Home-made hamburger with red onion chutney, grilled bacon and brie cheese
CHF 29.80
Beef Tartar
Served with homemade fries.
CHF 37.50
Burgundy Beef Stew
Served with mashed potatoes.
CHF 34.00
Lamb shank slow cooked for 5 hours with coco beans and spinach
Haricots coco et feuilles d’épinards
CHF 43.00
Sauerkraut “Café du Centre”
Smoked bacon, salted ham, Vienne and Swiss sausages.
CHF 39.50
Rumpsteak
200 gr, fries, vegetables and bearnaise sauce.
CHF 42.00
Fish and Seafood
Pot of Mussels
With white wine or cream and served with chips.
CHF 33.00
Roast fillets of sea bass,
spiced roast pumpkin, candied lemon butter sauce
CHF 39.50
King prawns with lightly spiced vegetable and chorizo Jambalaya
King prawns with lightly spiced vegetable Jambalaya
CHF 38.00
Oysters
Oysters, Boudeuses (small)
6 pieces
CHF 23.40
Oysters, Boudeuses (small)
6 pieces
CHF 35.40
Oysters from Prat-Ar~Coum, Mr. Yvon Madec, La fine du Belon No3 (Brittany)
6 Pieces
CHF 32.40
Oysters Fines de Claires from Oléron, Mr. Thierry Cartron, Small (Papillon)
6 Pieces
CHF 27.60
Oysters Fines de Claires from Oléron, Mr. Thierry Cartron, Medium (n°3)
6 Pieces
CHF 35.40
Oysters Fines de Claires from Oléron, Mr. Thierry Cartron, Large (n°2)
6 Pieces
CHF 39.60
Gillardeau Spécial N° 4
6 ou 12 pièces, Normandie.
CHF 31.80
Gillardeau Special Oysters n°3
6 or 12 pieces
CHF 46.80
Gillardeau Spéciales (n°1)
6 Pièces, Grandes
CHF 59.40
Seafood and shell fishes
Periwinkle
Portion
CHF 8.90
Bulots
Portion
CHF 12.50
Venus Clams
The piece.
CHF 4.70
Razor shells
5 pieces
CHF 6.90
prawns
La pièce
CHF 5.90
Prawns
Piece
CHF 16.00
Shrimps
Portion
CHF 13.50
Crab
Piece
CHF 49.00
Half crawfish
CHF 56.00
Seafood pPatters
Seafood platter "Le Molard"
2 papillons, 2 fines de claire N°3, 2 boudeuses, 2 carpet shell, 100g. of shrimps, 2 combs shells, 1 portion of whelks, 3 razor shells
CHF 52.00
Seafood Platter "Le Tout Huîtres"
2 papillons, 2 fines de claire N°2, 2 fines de claire N°3, 2 fines du Belon No3, 2 Gillardeau N°3, 2 boudeuses
2 Gillardeau N°4, 2 Spéciales N°3, 2 Gillardeau N°1
CHF 89.50
Plateau "Le Molard"
2 papillons, 2 fines de claire N°3, 2 fines de claire N°2, 2 boudeuses, 1 portion de crevettes grises, 1 portion de bulots, 1 portion de bigorneaux, 3 couteaux
CHF 96.00
Plateau "Centre"
2 papillons, 2 boudeuses, 2 fines de claire N°2, 2 fines de claire N°3, 2 fines du Belon No3, 4 couteaux, 1 portion de bigorneaux, 1 portion de bulots, 1 tourteau, 6 crevettes roses, 1 portion de crevettes grises,
CHF 146.00
Seafood platter "Mareyeur"
4 papillons, 4 fines de claire N°2, 4 fines de Claire N°3, 6 carpet shell, 2 plates from Prat-Ar-Coum
4 huîtres du Belon, 4 comb shells, 4 venus clams, 100g. of periwinkles, 100g. of whelk
8 prawns, 100g. of shrimps, 1 crab
CHF 295.00
Home-made pastries
Crème brûlée à la vanille de Madagascar
À la vanille de Madagascar.
CHF 18.00
Salad of Fresh Pineapple, Infused with Green Tea and Bergamot