Tandoor House

Tender boneless pieces marinated in yogurt grilled in tandoor

Fladenbrot mit Flatbread with garlic flavor

Cottage cheese cooked in cashewnuts gravy, with green peas, and indian spiecery and fresh herbs

Fried indian savoury, stuffed with potato and green peas,served with mintsauce

Skewerlamb grilled with onion and served with mintsauce

Samosa, Pakora, Seekh Tandoori, prawns with peppermint and chutney sauce

Delicate lentilsoup prepared in Panjab-Style. with herbs and mild exotic spices

A chicken extract flavoured with mild spices and coconut

Tomato cream Soup

Salad from fresh cucumbers, tomatoes. onions. coriander

Fresh greenland prawns with onions, coriander, and indian spices and pickles

Chickenmeat salad

Fried indian savoury, stuffed with potato and green peas,served with mintsauce

Onions and vegetables in chickpeagough-Bag frieded

Skewerlamb grilled with onion and served with mintsauce

Baking pancake lentil, served with assorted chutney

Samosa, Pakora, Seekh Tandoori, prawns with peppermint and chutney sauce

Punjabi-style chicken pieces, with tomatoes, garlic, fresh ginger and coriander, with Indian spices

Chicken curry seasoned spicy

Chicken prepared from the Mughal cuisine, with cashew nuts and fruits

Chicken with onions, peppers, carrots,a chef's speciality

Pieces of chicken prepared from recipe of the Moghul Kitchen

Tasty chicken prepared with spinach

Chicken prepared in thick mangogravy

Lamb pieces in special piquant kashmirgravy

Tender Lambmeat prepared with yogurt and tomatoes

Tender lamb prepared with oriental spinach

Pieces of lamb in thick currysauce

Lamb chunks cooked with potato, in tangy spicy gravy - A speciality of eastern indian Bengalregion

Tender pieces of beef in mild Sauce, with yogurt, cream and mild spicery

Tender pieces of beef with potatoes in a curry sauce

Tender pieces tenderly fried in mildly spiced spinach

Kings shrimps in curry with mushroom, onions, tomatoes, ginger and fresh coriander

Fish in thick currysauce, with onions, ginger, garlic

Shrimps with onions, capsicum, carrots

Spiced roasted shrimps in safranrice, Bengali-Style

Basmati-rice with chickenbits, marinated in yogurt and spicery, Mughlai-Style

Fried spicery Mutton pieces in safran-rice, Kashmiri-Style

Safran-rice with seasonvegetables, ginger and onions

Mistkratzerli (with bone), marinated in yogurt, garlic, ginger and various spices, fried in tandoor

Tender boneless pieces marinated in yogurt grilled in tandoor

Lambpieces marinated in yogurt, ginger, indian spicery, roasted in Tandoor

Kingprawns marinated in yogurt, garlic, ginger,and spices, grilled in Tandoor

Fish fillet from the grill, refined with tandoor spices

Lamb pies, marinated overnight with fresh spices and herbs, fried in tandoor

Chunks of fresh cottage cheese, potato, onion, mushroom, eggplant, tomato, couliflower, tossed with tandoori-spicery, grilled in Tandoor

Fine chopped vegetables, mashed potatoes and homemade cottagecheese, blended with fresh spicery and herbs, roasted in Tandoor

Composition from different Tandoor-delicatemeal (Chicken, lamb, giantshrimps, fish)

Lamb pies, marinated overnight with fresh spices and herbs, fried in tandoor

Cauliflower with potato, tempered with cuminseeds

Cottage cheese cubes cooked in spinach puree, refined with garlic

Dish of black lentils, white beans, cooked overnight with onions, garlic, ginger and tomato sauce, with cream and butter

Combination of nine vegetables and dry fruit, cooked in a mild saffrongravy

Chick peas cooked with onions, tomato and ginger

Ladyfingers cooked with dices of onion and tomato

Dishes from Mushroom and green peas combination Speciality of the house

Cottage cheese cooked in cashewnuts gravy, with green peas, and indian spiecery and fresh herbs

Mildly spiced yogurt with chopped onions, tomatoes and cucumbers

Yogurt natural / natural yogurt

Steamed basmati rice

Basmati rice with green peas and nuts

Flatbread made of refined flour and butter

Fladenbrot mit Flatbread with garlic flavor

Flatbread stuffed with homemade cottage cheese

Flatbread stuffed with mint and butter

Flatbread from dark wheatflour

Assortment of bread: 1 Naan, 1 Roti, 1 Paneer flatbread

33 cl

Alcoholic indian yogurt drink

with Mango

30 cl

50 cl