Pho Thu

4 pieces, pork, shrimp, egg, black mushroom, carrots, onions.

Spicy rice noodle soup with beef in the style of Huê. Rice noodles, beef, pork, onions, chives. Available on Thursdays, Fridays and Saturdays.

Rice noodles, duck breast, sautéed fresh vegetables.

5 pieces, ground pork, egg, black mushroom, onion.

Rice noodles, lacquered pork, fresh vegetables sautéed.

5 pieces.

4 pieces, pork, shrimp, egg, black mushroom, carrots, onions.

3 pieces, rice vermicell, shrimps, salad, soya bean sprouts, coriander, basil.

2 pieces, ground pork, egg, black mushroom, onion.

2 pieces, ground pork, egg, black mushroom, onion.

5 pieces, ground pork, egg, black mushroom, onion.

6 pieces.

5 pieces.

Vermicelli, shrimps, fresh tomatoes, celery or salad, coriander, etc...

3 pieces, rice vermicell, shrimps, salad, soya bean sprouts, coriander, basil.

Rice noodles, lacquered pork, fresh vegetables sautéed.

5 pieces.

Nouilles de riz, bœuf ,oignons, ciboulettes, coriande, etc…

With extra beef balls. Rice, beef or chicken noodles, onions, chives.

Spicy rice noodle soup with beef in the style of Huê. Rice noodles, beef, pork, onions, chives. Available on Thursdays, Fridays and Saturdays.

Noodle soup in a bowl and lacquered duck on a plate separately.

Starter Spring rolls, 2 pieces. Choice of main dish Fried noodles with shrimps Vietnamese style Fried rice with chicken à la Vietnamese Drink 1 mineral drink or 1 coffee, tea NB: supplement of 2Frs with the beer.

Rice noodles, glazed pork, salads, grated marinated carrots, sojas sprouts, cucumber.

Rice noodles, sautéed beef, salads, grated marinated carrots, sojas sprouts, cucumber.

Rice noodles, spring rolls, grated marinated carrot salads, cucumber, soya sprouts.

Rice noodles, duck breast, sautéed fresh vegetables.

Rice noodles, shrimps, fresh vegetables sautéed.

Rice noodles, lacquered pork, fresh vegetables sautéed.

Rice noodles, egg rolls, sautéed fresh vegetables.

Served with sautéed fresh vegetables, sliced.

Served with sautéed fresh vegetables.

Served with sautéed fresh vegetables.

Served with sautéed fresh vegetables, sliced.

Served with sautéed fresh vegetables.

Diced beef sautéed with onion and pepper (depending on arrival).

Rice noodles, onions, eggs, soy sprouts, shallot leaves.

Green papaya, carrots, tomatoes, lime, peppers, dried shrimps.

Lemongrass, peppers, green (or red) curry, chilli, garlic, bamboo, basil leaves, coconut milk, etc. served with white rice.

Beef, garlic, basil leaves, peppers, etc. served with white rice.

Ground beef rolled in a leaf. La Lot, salads, marinated carrots, cucumbers, fresh herbs and rice vermicelli. But what is the La Lôt or Piper Lolot leaves, it is simply a plant native to Vietnam, from the family of pepper plants (i.e. the piperaceae family (ex. lianas) of the genus piper (pepper plant)), which grows like a weed in humid areas in the forest.

Grilled minced pork, salads, marinated carrots, cucumbers and fresh herbs, rice vermicelli.

Lacquered pork, rice vermicelli, salads, pickled carrots, cucumbers, and fresh herbs.

Banana tapioca, coconut juice, tapioca beads.

Sticky rice flour, sugar, ice cream.

50 cl

50 cl

33 cl

33 cl

33 cl

33 cl

33 cl

25 cl, bottled beers.

33 cl, bottled beers.

33 cl, asian beers.

33 cl, asian beers.

33 cl, asian beers.

33 cl, asian beers.