Hummus, moutabal, taboulé, falafel, kebbé, grape leaf, labneh (yoghurt cream, cucumbers, garlic, mint and olive oil), sambousek (meat rissole, onions and pine nuts), fatayer (rissoles with spinach, onions and lemon).
2 lamb skewers marinated in Lebanese spices, rice, hummus.
CHF 28.00
Kafta
2 skewers of ground beef with parsley and onion, rice, hummus.
CHF 26.00
Shish Taouk
2 chicken skewers marinated with lemon and garlic, rice, hummus.
CHF 26.00
Plates
Chef's Plate
Hummus, moutabal, taboulé, falafel, kebbé, grape leaf, labneh (yoghurt cream, cucumbers, garlic, mint and olive oil), sambousek (meat rissole, onions and pine nuts), fatayer (rissoles with spinach, onions and lemon).